Rothaus - Quality Assurance with MyGo Pro
With the use of real-time PCR Cycler MyGo Pro Rothaus is with its finger on the pulse of time. For its quality assurance the brewery successfully uses GEN-IALs First-Beer-Kit. Rothaus demonstrates a good sense - because modern analysis methods in the laboratory support high quality standards and ensure a smooth production process.
GEN-IAL - jointly hunt for beer-spoiling organisms
MyGo Pro realtime PCR cycler from LTF Labortechnik and the first-beer PCR screening kit which is made by GEN-IAL take down together to detect beer-spoiling organisms. This ensures that you are able to optmize your prozess contol and increase your profits.
r-biopharm - new detection method for wild yeasts in wine
Dekkera bruxellensis makes life tough for oenologists. Because the yeast can spread over the entire production site. Up to now, the traditional microbiological detection method requires too much time. With the method based on real-time PCR the detection is possible within two hours. To a certain extent dekkera bruxellensis in wine may even be desired, but in any case, it should be detected and monitored.